Last week Sarah Djerf, wine journalist in Allt om Mat tried and liked our dry Furmints!
“Hungarian wines from small organic producers. The one to the left is great! 100% Furmint and barrel fermented. Would drink it all days a week.” The wine she means is Furmint Barrique 2011, find it at Systembolaget here.
She also really liked our “fish&seafood wine” – Furmint from 2016.
“It tasted a little like a North Italian, pinot gris”, surely fantastic to black olives.” We do absolutely agree Sarah, and it does taste fantastic to black olives! 🙂
